Chili - Two Rivers

 

      Yield: 8 Servings

 

      1 lb beef,Ground

      1 c  onions (optional)

      1 c  celery (optional),Chopped

  1 1/2 t  sugar

    1/2 t  salt

    3/4 t  garlic powder

  1 1/2 T  chili powder

    3/4 t  oregano leaves

    1/4 t  pepper

     15 oz tomato sauce

      6 oz tomato paste

  2 1/2 c  water (may need more)

 14 1/2 oz beans (kidney),drained

   

 

IN A LARGE POT, BROWN BEEF AND ONIONS. DRAIN JUICES. ADD REMAINING

INGREDIENTS EXCEPT FOR THE BEANS AND SPAGHETTI. MIX WELL. BRING

MIXTURE TO A BOIL. REDUCE HEAT AND SIMMER, COVERED, FOR 30 MINUTES.

ADD BEANS AND SPAGHETTI. SIMMER, UNCOVERED, FOR 10 MINUTES TO HEAT

BEANS.